Blue and white porcelain is one of the mainstream varieties of Chinese porcelain. It is a subglazed porcelain. It is made of cobalt-containing cobalt ore. It is painted on the porcelain carcass, and then covered with a layer of transparent glaze. . The most striking feature of blue-and-white porcelain is its quiet and elegant color, colorful painting decoration and its unique social aesthetics and culture, which is also one of the most important national characteristics of China. In the history of Chinese ceramics, blue-and-white porcelain matured in the Yuan Dynasty and flourished in the Ming and Qing Dynasties. After the development of the Yuan, Ming and Qing Dynasties, it became one of the mainstream varieties of Chinese porcelain, and also established its important position in the history of Chinese ceramics. The palace bowl in the text is one of its products, with the characteristics of the late Ming Dynasty, very precious.
The cauliflower fish bowl has a caliber of 21.5cm, a foot diameter of 8.7cm, a height of 7.8cm, a weight of about 575g, a mouthwash, a micro-drum, a circle, and a bottom circle. The overall shape is novel and the fetus is very Light and thin. The whole body is decorated with blue and white flowers. The upper edge, the bottom and the outer wall of the inner wall are painted with fish algae pattern. The fish and lotus leaves and the floating algae are vivid. The inner and outer patterns are echoed, and they are integrated into one another. The light, the painting of the fish, the life of the fish, the cultivation of the gods, the artistic value and the value of the collection is self-evident.